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Homemade Almond Butter
Simple steps to make your own Almond Butter at home!
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Cooling time
5
minutes
mins
Total Time
25
minutes
mins
Course
Snack, Spreads
Servings
25
scoops
Equipment
Food Processor
Oven
Ingredients
2
lbs
Raw Almonds
1
tsp
Salt
1/2
tsp
vanilla extract
optional
Instructions
Set oven to 350 degrees. Spread raw almonds out on a baking sheet.
Place in oven for 15 minutes.
Remove from oven and add to food processor.
Turn on high for 15-25 minutes, or until desired consistency is reached
Remove, let cool for 5 minutes.
Transfer to storage container. Keep in fridge for 2-4 weeks
Keyword
Almond Butter